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Had to, just HAD to!

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Well, I have an admittance to make. I thought that I could eat the same thing for two months straight. Now, this IS do-able for breakfast and lunch but by the time dinner rolls around, oy vey, soup and salad EVERYDAY, I really needed a switch up, BAD! So, instead, I tried a Lean Cuisine, which had roasted garlic chicken w/ spinach in parmasean sauce, which was only a grand total of 7 grams of fat and around 190 calories!!! Then a small cup of cream of mushroom soup, a dinner roll and water. Now, THIS feels more like dinner. Not to mention, it's still healthy, and there are a lot of different varieties in Lean Cuisine, so I think that's a pretty good thing to switch it up to, every now and then :)
Current Mood:
mellow mellow
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On January 27th, 2006 09:13 am (UTC), vesperholly commented:
That sounds totally tasty. My favorite Lean Cuisine is Roasted Lemon Pepper Chicken and Fettucini. YUM! If I eat salads without protein, I am always starved. I try to add chicken but my work schedule is so weird so it's hard to cook a meal.

I goofed today. I was shopping at Wegmans and got this amazing loaf of wheat bread with craisins and almonds... I ate the whole thing. :\ It was really small, like 2" wide by 8" long, and half was with dinner... bah! I feel guilty.
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On January 27th, 2006 03:06 pm (UTC), girly28_145 replied:
ehehehe....oh god...do I know the feeling of guilt..blah lol, hey, can't be perfect all the time, need a break every so often.
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